Black Chalk Summer Supper Club
- Duration: 2 Hours (approx.)
- Location: Andover
Join us on Saturday, 25th July with Grate Fire Kitchen, who are back with a fantastic sharing feast menu for our first Supper Club of the Summer. Cooked over the flames, Grate Kitchen use only locally sourced, seasonal produce, creating bespoke menus for each of our Black Chalk Supper Club events.
July Supper Club Menu
On Arrival: A glass of Black Chalk Sparkling Wine and nibbles
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Merguez spiced, grilled leg of lamb
served with
Ember cooked sweet potatoes with a harissa yoghurt dip
Cauliflower + broccoli salad
Charred carrot salad
Grilled peppers
Fresh tzatziki + beetroot houmous
Flatbreads
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Watermelon granita with mint, crumbled feta + pomegranate seeds
Two sittings are available, 5:00pm - 7:00pm and 7:30pm - 9:30pm. The Black Chalk bar will be open for additional drinks orders during the evening. Please let us know if you have any dietary requirements.